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Kids in the Kitchen

Kids in the Kitchen. 12-2pm (grades 4th-5th); 2:30-4:30pm (grades 6th-8th). SA, Feb 23-March 16. Young chefs are provided the opportunity to find success in preparing their favorite dishes. Each day of class has its own theme and builds on previous lessons. $65/resident; $75/non-resident. BillingsParks.org, 657.8371.

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